Join Amy Thielen, native Midwesterner, chef and connoisseur of all things authentically Midwestern, in her charming cabin kitchen as she cooks some of the heartland’s most-delicious and often-surprising dishes. She also takes us to meet the locals at their rural homes or restaurants, lakeside kitchens and working farms. Rob Tate is Series Director, second camera, and editor of the original sizzle reel.
Nominated
Best Culinary Series
James Beard
2014
accolades
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Original Sizzle Reel
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